DISCOVERING THE WINE
VIDEOTASTING
Discover with our oenologists the secrets of Ramón Bilbao wines. In addition, we will be accompanied on each video with an amateur wine lover.
VIDEOTASTING viñedos de altura VIDEOTASTING viñedos de altura
See MoreRodolfo Bastida, oenologist of Ramón Bilbao and in love with wine. It represents the soul of our wine for 20 years.
Paco Nadal, travel journalist, writer and documentary director. What most motivates him most is what is yet to be discovered.
VIDEOTASTING verdejo VIDEOTASTING verdejo
See MoreRodolfo Bastida, oenologist of Ramón Bilbao and in love with wine. It represents the soul of our wine for 20 years.
Miguel Angel de la Cruz, chef of La Botico de Matapozuelos restaurant, is determined to turn everything he finds into an ingredient in his kitchen.
VIDEOTASTING Sauvignon Blanc VIDEOTASTING Sauvignon Blanc
See MoreRodolfo Bastida, oenologist of Ramón Bilbao and in love with wine. It represents the soul of our wine for 20 years.
Enrique Colduch, food and wine critic, believes that an essential characteristic of wine is that it be intense.
VIDEOTASTING Rosado VIDEOTASTING Rosado
See MoreRodolfo Bastida, oenologist of Ramón Bilbao and in love with wine. It represents the soul of our wine for 20 years.
Ramón Larramendi, Spanish Polar exposer and aventurer, and designer of a wind sled intended for research in Antartida and Greenland.
VIDEOTASTING Edición Limitada VIDEOTASTING Edición Limitada
See MoreRodolfo Bastida, oenologist of Ramón Bilbao and in love with wine. It represents the soul of our wine for 20 years.
David Robledo, Sommelier of the restaurant Santceloni, with two Michelin Stars, 3 Repsol Soles and 3 Metropoli Ms.
VIDEOTASTING Reserva Original VIDEOTASTING Reserva Original
See MoreRodolfo Bastida, oenologist of Ramón Bilbao and in love with wine. It represents the soul of our wine for 20 years.
Anne Barthe, director of sales at Maelborough Gallery, believes that wine and art have the same purpose, to like us.
VIDEOTASTE | RAMÓN BILBAO VIÑEDOS DE ALTURA
Enologist:Rodolfo Bastida
Guest:Paco Nadal
Discover our Viñedos de Altura together with Rodolfo Bastida and travel and nature journalist Paco Nadal. This is a wine with a floral and fresh character that comes from vineyards located at 700 meters altitude. An invitation to experience a different adventure within the world of wine.
VIDEOTASTE | RAMÓN BILBAO RESERVA ORIGINAL
Enologist:Rodolfo Bastida
Guest:Anne Barthe
Rodolfo Bastida and Anne Barthe reveal us the secrets of our Reserva Original, a fruity wine with a long barrel aging. Its essence lies in its classic recipe, typical of the ancient elaborations of Ramón Bilbao, which brings a unique authenticity.
VIDEOTASTE | RAMÓN BILBAO EDICIÓN LIMITADA
Enologist:Rodolfo Bastida
Guest:David Robledo
Discover Edición Limitada with our winemaker and David Robledo, sommelier of the restaurant Santceloni. A wine that has been able to adapt to modern times without renouncing tradition. It contains all the expression of the Rioja Alta terroir and the elegance of French oak.
VIDEOTASTE | RAMÓN BILBAO ROSADO
Enologist:Rodolfo Bastida
Guest:Ramón Larramendi
Our Rosé is an aromatically complex and fresh wine with floral and citrus notes. Ramón Larramendi and Rodolfo Bastida explain how tradition and modernity coexist in an easy-to-drink wine that delights with every sip.
VIDEOTASTE | RAMÓN BILBAO SAUVIGNON BLANC
Enologist:Rodolfo Bastida
Guest:Enrique Calduch
Enrique Calduch confesses that Sauvignon Blanc has surprised him by being a very honest and easy to understand wine. It is fermented in stainless steel, oak foudres and concrete. Contact with its lees turns this wine into a picture of sophistication
VIDEOTASTE | RAMÓN BILBAO VERDEJO
Enologist:Rodolfo Bastida
Guest:Miguel Ángel de la Cruz
We have chosen the D.O. Rueda, respecting the tradition and autochthonous variety of the area. Miguel Angel de la Cruz tells us about the vegetal and aniseed aroma of the Rosé, and Rodolfo Bastida the special characteristic of being able to marry it with vegetables.
Discovering the wine whit...
DAVID ROBLEDO
Learn the secrets of the flavor with David Robledo, sommelier of the restaurant Santceloni, with 2 Michelin Stars, 3 Soles Repsol and 3 M Metropoli. With him you will discover advice, ideas of pairing and a world of curiosities about wine.