Ramón Bilbao Winery

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HOW TO COMBINE OUR WINE
LIMITED EDITION?

HOW TO COMBINE OUR WINE LIMITED EDITION?

David Robledo, sommelier of the restaurant Santceloni and new ambassador of Ramón Bilbao, will discover to us the mysteries of the flavoUr and will reveal us some tricks about the wonderful world of wine.

This time we will discover how to combine our Limited Edition wine, which David Robledo qualifies as “versatile”, since we can mix him with practically all the dishes.

A wine that stands out for its versatility

The menu that they have prepared in Santceloni to taste with a glass of Limited Edition is “Rib of bittersweet pig” with Brussels sprouts. A perfect combination because of the bitterness and the roasted flavor provided by the vegetables.

If you want to know more secrets with David Robledo do not miss the rest of videos that we have prepared. A gift for wine lovers.