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ORGANIC RIOJA

The inspiration of every day

ramon-bilbao-vino-organic_rioja-d-1

BEYOND THE SENSES

A beginning, a conclusion. A beginning, an ending. A sensation. We spend our lives trying to climb the sensitive fibre. Because, what other objective is there in life that doesn’t involve reaching the senses? Continue your travel with a wine that goes further.

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VIDEOTASTING

Medium ruby color, medium intensity and clean. notes of red fruit (strawberry, and red cherry), balsamic notes (rosemary), spicy (black pepper and vanilla), aromas from de oak (cedar, white chocolate and coconut). Perfect for pairing with pasta dishes, matured cheese, white meat or grilled fish.



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HARVEST AND VINE SELECTION

2019 harvest, a hot dry year: Very mild at the end of autumn and beginning of winter. A frost in April reduced the yield. Vintage classified as “Memorable”.

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ELABORATION AND FERMENTATION

When the grapes arrive at the winery, the bunches are destemmed. Alcoholic fermentation takes place in stainless steel in controlled temperature conditions. When Malolactic fermentation is finished, the wine is racked to American barrels, and it is aged for 8 months.

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TASTING NOTES

Medium ruby color, medium intensity and clean. notes of red fruit (strawberry, and red cherry), balsamic notes (rosemary), spicy (black pepper and vanilla), aromas from de oak ( cedar, white chocolate and coconut). The wine has a balanced acidity, low tannins and medium body.

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PAIRING

Perfect for pairing with pasta dishes, matured cheese, white meat or grilled fish.

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